Description
Indulge in this creamy, dreamy tropical mocktail that combines the tangy zest of key lime pie with the rich, coconutty flavors of a piña colada. Perfect for summer parties, brunches, or a refreshing treat any time of year!
Ingredients
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2 oz coconut water or coconut milk
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1 oz pineapple juice
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1 oz cream of coconut
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1/2 cup key lime juice
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1/4 cup cream cheese
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Ice cubes ❄️
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Whipped cream (for topping)
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Lime zest (for garnish)
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Graham cracker crumbs (for rim)
Instructions
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Prepare the Glass:
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Dip the rim of your glass in key lime juice, then coat it with graham cracker crumbs.
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Blend the Drink:
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In a blender, combine coconut water or coconut milk, pineapple juice, cream of coconut, key lime juice, cream cheese, and ice.
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Blend until smooth and creamy.
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Serve the Piña Colada:
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Pour the blended mixture into the prepared glass.
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Top with whipped cream.
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Garnish & Enjoy:
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Sprinkle lime zest on top for a zesty kick.
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Sip and enjoy this creamy, dreamy tropical treat!
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Notes
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For a lighter version, use coconut water instead of coconut milk.
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Adjust the sweetness by adding more or less cream of coconut.
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If you don’t have key lime juice, regular lime juice works too, but the flavor will be slightly different.
Nutrition
- Serving Size: 1 glass (12 oz)
- Calories: 320 kcal
- Sugar: 28 g
- Sodium: 120 mg
- Fat: 18 g
- Saturated Fat: 12 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 30 mg