Description
This One-Pot Honey Garlic Chicken & Noodles recipe is the ultimate weeknight dinner! Tender chicken, flavorful noodles, and vibrant broccoli come together in a sweet and savory honey garlic sauce. Ready in under 30 minutes, this dish is perfect for busy days!
Ingredients
Units
Scale
- 1 lb chicken thighs, diced
- 8 oz noodles (spaghetti, linguine, or your favorite)
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 cup broccoli florets
- Salt and pepper, to taste
- Green onions, for garnish
Instructions
- Prepare the Sauce and Cook the Chicken:
- In a large pot, combine honey, soy sauce, garlic, and chicken broth. Bring to a simmer over medium heat.
- Add diced chicken and cook for 6–8 minutes, stirring occasionally, until the chicken is browned and cooked through.
- Cook the Noodles and Broccoli:
- Stir in the noodles and broccoli, ensuring they are submerged in the liquid. Cover the pot and cook for 8–10 minutes, or until the noodles are tender and the broccoli is vibrant and cooked through.
- Season and Serve:
- Season with salt and pepper to taste.
- Garnish with chopped green onions for added freshness and serve immediately.
Notes
- Substitute chicken thighs with chicken breast if preferred.
- Add extra veggies like carrots, snap peas, or bell peppers for more color and nutrition.
- For a spicier kick, add a pinch of red pepper flakes or a drizzle of sriracha.
Nutrition
- Serving Size: 1 bowl
- Calories: ~400
- Sugar: 12g
- Sodium: 900mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg